Work:
Minneapolis Airport Marriott
Executive Sous Chef/Banquet Chef
Buca Di Beppo - Burnsville, MN
Assistant General Manager
Copperfield Hill - Robbinsdale, MN
Lead Chef
Marrinson Group - Wilton Manors, FL
Kitchen Chef
Rick's Cabaret - Minneapolis, MN
Executive Chef/Service Manager
Bouna Sera - Coon Rapids, MN
Executive Sous Chef
Macy's - Minneapolis, MN
Sous Chef
Eurest Dining - Minneapolis, MN
Sous Chef
Aramark Dining Service - Saint Paul, MN
Kitchen Supervisor
Education:
NY Bartending School of South Florida - Fort Lauderdale, FL
Nutrition
Brown College - Mendota Heights, MN