Location:
Greater Salt Lake City Area
Skills:
Quality Assurance/Food Safety Manager Food Industry, Global Food Safety Initiative Internal Audit Team Member(BRC, ISO 22000), Food Safety, GMP, FDA, HACCP, Food Industry, Quality Assurance, Continuous Improvement, Quality Systems, ISO, Manufacturing, Lean Manufacturing, Kaizen, Quality Management, Auditing, Food, Talent Acquisition, Operations Management, Executive Search, Process Improvement, Six Sigma, Compliance, Inventory Control, Cross-functional Team Leadership, R&D, Packaging, Change Management, Problem Solving, Employee Relations, Sourcing, Supply Chain Management, Inventory Management, Performance Management, Coaching, Vendor Management, Quality System, BRC, Food Manufacturing, Quality Control, Food Processing, Quality Auditing, SQF, Food Science, Root Cause Analysis, Food Technology