STACEY J BELL
Dietitian and Nutritionist in Belmont, MA

2002015, Oct 17, 2002

Feb 14, 2001

09/783724

Stacey Bell - Belmont MA, US

A23L001/00

426/002000

Nutritional supplements and methods to aid with the management of weight loss for overweight and obese pediatric patients are described. The nutritional supplement comprises a low-glycemic-index carbohydrate source, a source of protein and a source of fat. The nutritional supplement may be in the form of an extruded bar, powder or beverage.

6210686, Apr 3, 2001

Dec 18, 1998

9/215353

Stacey J. Bell - Belmont MA
R. Armour Forse - Brookline MA
Bruce R. Bistrian - Ipswich MA

Beth Israel Deaconess Medical Center - Boston MA

A61K 31355, A61K 31435, A61K 314415, A61K 31495

424400

Yeast-derived fiber has been demonstrated, as described herein, to effectively improve the serum lipid profile in humans, when provided as a dietary supplement, without some of the disadvantages known to accompany dietary supplementation with oat fiber or psyllium fiber. Described herein are dietary supplements comprising yeast fiber, e. g. ,. beta. -glucan or glucomannan, and further comprising folic acid or a salt thereof, vitamin B. sub. 6, vitamin B. sub. 12, and vitamin E. The dietary supplements of the invention can further comprise fats, carbohydrates and proteins, for example, and other ingredients added to formulate a food product. Such food products can be in the form, for example, of solid or semi-solid foods, such as food bars, pudding, or spreads. By including folate and vitamin B. sub. 6, the dietary supplement provides a second benefit of suppressing the level of homocysteine in the blood.

2001002, Sep 20, 2001

Dec 5, 2000

09/730520

Stacey Bell - Belmont MA, US
R. Forse - Brookline MA, US
Bruce Bistrian - Ipswich MA, US

Beth Israel Deaconess Medical Center - Boston MA

A61K035/78, A61K031/718, A61K031/715, A61K031/7016, A61K031/522, A61K031/685

424/771000, 424/768000, 514/053000, 514/058000, 514/060000, 514/264000, 514/078000, 514/561000

Described herein is a nutritional supplement which provides fats, proteins and carbohydrates of compositions and proportions so as to have the effects of reducing the symptoms of stress and improving performance by causing a reduction in the level of PGE. Of particular importance is a balance of carbohydrate, proteins and fats derived from different structural families.

5866555, Feb 2, 1999

Mar 12, 1997

8/815595

Stacey J. Bell - Belmont MA
Robert C. Jones - Belmont MA
Bruce R. Bistrian - Ipswich MA
R. Armour Forse - Brookline MA

Beth Israel Deaconess Medical Center - Cambridge MA
Medical Foods, Inc. - Boston MA

A61K 31715

514 60

A novel diabetic supplement bar which includes about 10-60% by weight simple carbohydrate, about 1-25% by weight protein, about 2-40% by weight lipid and about 1-60%, preferably about 5-35% by weight complex carbohydrate. This formulation is particularly useful for the treatment or prevention of nighttime hypoglycemia in diabetic patients who require insulin injections.

5821217, Oct 13, 1998

Oct 27, 1995

8/549062

R. Amour Forse - Brookline MA
Stacey J. Bell - Belmont MA
Peter Burke - Belmont MA

Beth Israel Deaconess Medical Center, Inc. - Boston MA

A61K 3800, A61K 3170, A61K 31715, A61K 3122, A61K 3123, A61K 3120

514 2

An improved enteral formulation that is low in fat and contains protein hydrolysates has been developed. The osmolality of the formulation is controlled to be below 500 mOs/kg H. sub. 2 O, preferably about 300 mOs/kg H. sub. 2 O. In a preferred embodiment, the formulation contains corn starch to control blood glucose levels. This formulation is particularly useful for treatment of critically ill patients and in minimizing a risk of pulmonary aspiration and/or gastrointestinal dysfunction in such patients.

2002014, Oct 10, 2002

Mar 23, 2001

09/815566

Stacey Bell - Belmont MA, US
Judy Shabert - Brookline MA, US

Functional Foods, Inc. - Belmont MA

A61K038/38, A61K031/70, A61K031/522, A61K031/405

514/021000, 514/023000, 514/263320, 514/419000

A nutritional supplement to be incorporated into the diet of an individual under stress (e.g., chronic stress) is described, comprising a low-glycemic-index carbohydrate, alpha lactalbumin-enriched whey protein, fat, caffeine and a source of 5-hydroxytryptophan (5-HTP). The supplement provides active food-grade ingredients to improve the management of stress and symptoms associated therewith. The nutritional supplement can be used to raise serotonin levels in an individual to alleviate symptoms such as premenstrual syndrome and depression.

5968896, Oct 19, 1999

Jan 16, 1998

9/008156

Stacey J. Bell - Belmont MA
R. Armour Forse - Brookline MA
Bruce R. Bistrian - Ipswitch MA

Beth Israel Deaconess Medical Center - Boston MA

A61K 3800, A61K 3170, A61K 31715, A61K 31595

514 2

A nutritional supplement is described comprising approximately from about 10 to about 75 grams carbohydrate; approximately from about 5 to about 50 grams protein; approximately from about 3 to about 30 grams fat; and therapeutic amount of antioxidant, for use in weight maintenance in individuals who will undergo major surgery to prevent or reduce postoperative complications.

2003014, Jul 31, 2003

Feb 6, 2003

10/361838

Stacey Bell - Belmont MA, US

Advanced Functional Foods International, Inc. - Belmont MA

A61K035/78, A61K033/24, A61K031/70, A61K031/522, A61K031/366

424/655000, 424/738000, 424/750000, 514/023000, 514/263310, 514/456000, 514/419000

Described herein is a nutritional supplement to be incorporated into the diet of an overweight or obese patient comprising a low glycemic index carbohydrate source, a source of protein, and a source of fat, and further comprising a source of green tea extract, a source of 5-hydroxytryptophan (5-HTP), and a source of chromium. The supplement provides active food-grade ingredients to improve the management weight loss, prevention of weight gain, and a feeling of satiety.

6156738, Dec 5, 2000

Feb 1, 1999

9/241004

Stacey J. Bell - Belmont MA
Robert C. Jones - Belmont MA
Bruce R. Bistrian - Ipswich MA
R. Armour Forse - Brookline MA

A61K 31715

514 60

A novel diabetic supplement bar which includes about 10-60% by weight simple carbohydrate, about 1-25% by weight protein, about 2-40% by weight lipid and about 1-60%, preferably about 5-35% by weight complex carbohydrate. This formulation is particularly useful for the treatment or prevention of nighttime hypoglycemia in diabetic patients who require insulin injections.

2009009, Apr 16, 2009

Sep 25, 2008

12/284996

Stacey Jane Bell - Belmont MA, US
Gregory Thomas Grochoski - Ada MI, US
Raymond Gregory Jaglowski - Ada MI, US
Marc Christopher Stover - Caledonia MI, US

ISI Brands Inc. - Grand Rapids MI

A61K 31/202, A23L 1/30, A61P 9/00, A61P 9/12, A61P 25/24, A61P 25/00, A61P 19/02

514560, 426 72

The present invention is directed to mixtures of omega- fatty acids, formulations of these mixtures suitable for use in a variety of dosage forms or food/beverage additives, and uses of these mixtures for preventative or therapeutic health purposes.