Position:
Beverage Director at Newport Restaurant Group
Location:
Providence, Rhode Island Area
Work:
Newport Restaurant Group
- Newport, RI since Jun 2012
-
Beverage Director
The Mooring Restaurant (Newport Restaurant Group)
- Newport, RI Sep 2005 - Feb 2012
-
General Manager
Chanler Hotel
Feb 2004 - Apr 2005
-
Wine Director
Newport Restaurant Group
- Twenty Two Bowen's 2000 - 2003
-
Restaurant Manager
Castle Hill Inn & Resort
1996 - 2000
-
Restaurant Manager
Bravo Restaurant Group
Nov 1996 - Apr 1999
-
Chef
Keystone Resort
Nov 1995 - Feb 1996
-
Chef
Education:
The Ohio State University 1992 - 2006
BS, Hotel Management
Boston University 2004 - 2004
Certification, Advanced Wine WSET
Johnson and Wales University 1994 - 1996
Associates Degree, Culinary Arts