SHARON THOMAS
Pharmacy at Marshfield Ave, Chicago, IL
License number
Illinois IL051297476
Category
Pharmacy
Type
Pharmacist
Address
Address
11730 S Marshfield Ave, Chicago, IL 60643
Phone
(773) 568-8370
Personal information
See more information about SHARON THOMAS at radaris.comName
Address
Phone
5000 Inverness Cir, Plainfield, IL 60586
4913 W Main St, Monee, IL 60449
50 W 71St St APT 803, Chicago, IL 60621
4520 S Drexel Blvd, Chicago, IL 60653
820 N Orleans St #401, Chicago, IL 60610
Professional information
Teacher At National Heritage Academies
Position:
Teacher at National Heritage Academies
Location:
Greater Chicago Area
Industry:
Education Management
Work:
National Heritage Academies
-
Teacher
Gary Community School Corporation
Aug 1974 - Aug 2009
-
Art Teacher
Education:
Indiana University-Northwest 1974 - 2002
Masters, Secondary Education
Masters, Secondary Education
Sharon Thomas - Chicago, IL
Work:
DeVry Education Group - Chicago, IL
Student Success Coach II DeVry University - Chicago, IL
Director of Student Services DeVry Education Group - Oak Brook, IL
Center Director
Student Success Coach II DeVry University - Chicago, IL
Director of Student Services DeVry Education Group - Oak Brook, IL
Center Director
Education:
Keller Graduate School
marketing Recruited faculty based on Center requirements
developing and preparing Keller Graduate School of Management Spertus College of Judaica - Chicago, IL
Master of Science in Human Services Administration De Paul University - Chicago, IL
Bachelor of Arts in Industrial Psychology
marketing Recruited faculty based on Center requirements
developing and preparing Keller Graduate School of Management Spertus College of Judaica - Chicago, IL
Master of Science in Human Services Administration De Paul University - Chicago, IL
Bachelor of Arts in Industrial Psychology
Teacher At Chicago Public Schools
Position:
Teacher at Chicago Public Schools
Location:
Greater Chicago Area
Industry:
Primary/Secondary Education
Work:
Chicago Public Schools
-
Teacher
Realtor At Koenig &Amp; Strey Gmac
Position:
Realtor at Koenig & Strey GMAC
Location:
Greater Chicago Area
Industry:
Real Estate
Work:
Koenig & Strey GMAC
-
Realtor
Business Administrative At University Of Illinois At Chicago
Position:
Business Administrative at University of Illinois at Chicago
Location:
Greater Chicago Area
Industry:
Higher Education
Work:
University of Illinois at Chicago
-
Business Administrative
Sharon Thomas
Work:
TSL Home Day Care
Administrative Assistant TSL Home Day Care
Admission Coordinator TSL Home Day Care - May, Illinois, US TSL Home Day Care
Administrative Assistant AT&T - Chicago, IL
Project Manager/Technical System Administrator
Administrative Assistant TSL Home Day Care
Admission Coordinator TSL Home Day Care - May, Illinois, US TSL Home Day Care
Administrative Assistant AT&T - Chicago, IL
Project Manager/Technical System Administrator
Education:
Kennedy King College - Chicago, IL
Associate in Arts in Liberal Arts
Associate in Arts in Liberal Arts
Sharon Thomas
Location:
Greater Chicago Area
Industry:
Information Technology and Services
Independent Hospital &Amp; Health Care Professional
Location:
Greater Chicago Area
Industry:
Hospital & Health Care
Education:
Illinois College
Sharon Thomas
Location:
Greater Chicago Area
Industry:
Human Resources
Method Of Making Chewing Gum
US Patent:
4806364, Feb 21, 1989
Filed:
Apr 22, 1987
Appl. No.:
7/041030
Inventors:
Robin M. Kubota - Woodridge IL
Sharon M. Thomas - Chicago IL
Albert H. Chapdelaine - Naperville IL
Steven B. Courtright - Evanston IL
Sharon M. Thomas - Chicago IL
Albert H. Chapdelaine - Naperville IL
Steven B. Courtright - Evanston IL
Assignee:
Wm. Wrigley Jr. Company - Chicago IL
International Classification:
A23G 330
US Classification:
426 5
Abstract:
A method of making chewing gum is disclosed which reduces the incidence of "sugar spots. " The method begins by providing a sweetener matrix in a mixer. Discrete particles of unmelted gum base, e. g. commercially available gum base pellets, are then added to the mixer. These two components are mixed until a homogenous mass is produced. Preferably, the sweetener matrix contains no more than about 13 percent by weight moisture at the time the gum base particles are added.