Position:
chef at Mr. John's restaurant
Work:
Mr. John's restaurant
since Jun 2013
-
chef
Centraarchy
- 322 Magazine New Orleans, La. May 2009 - Oct 2012
-
Kitchen Manager
ChopHouse New Orleans
- 322 Magazine New Orleans Louisiana 70130 Sep 2011 - Aug 2012
-
Kitchen Manager
Education:
Florida International University 1983 - 1985
Bachelor of Applied Science (B.A.Sc.), Hospitality Administration/Management
Johnson and Wales University 1980 - 1982
Associate of Arts (A.A.), Culinary Arts/Chef Training