RICHARD C THOMAS
Plumbers in Trenton, NJ

License number
New Jersey 36BI01086600
Issued Date
Mar 14, 2000
Expiration Date
Jun 30, 2007
Category
Master Plumbers
Type
Master Plumber
Address
Address
Trenton, NJ

Professional information

Richard Thomas Photo 1

Low-Fat Frozen Whipped Topping And Process Therefore

US Patent:
5077076, Dec 31, 1991
Filed:
Apr 29, 1991
Appl. No.:
7/693043
Inventors:
Alexander A. Gonsalves - Libertyville IL
Barbara M. Taylor - Montvale NJ
Jay M. DeBenedict - Hamilton Square NJ
Richard J. Thomas - Hamilton Square NJ
Assignee:
Kraft General Foods, Inc. - Glenview IL
International Classification:
A23G 900
US Classification:
426565
Abstract:
A frozen topping having excellent texture and stability is prepared having a fat level of from 5 to 15%, an overrun of at least 250% and a solids level of 38% to 43%. The topping contains 2. 5 to 7% non-fat milk solids, 0. 03 to 0. 15% phosphate salts, 0. 5 to 2% sodium caseinate, 0. 15 to 0. 6 emulsifiers and 15 to 25% water-soluble carbohydrates. The ratio of phosphate salts to non-fat milk solids is from 1:60 to 1:120.