Work:
Noshery - Denver, CO
Opening Team Member
The Mirage - Littleton, CO
Server
Aspen Meadows Resort - Aspen, CO
Sous Chef
YouthEntity - Carbondale, CO
Chef Instructor
The Viceroy Hotel - Snowmass Village, CO
Sous Chef
Black Cat - Hyannis, MA
Sous Chef
Chatham Bars Inn - Chatham, MA
Main Line Supervisor
Beanos Cabin - Beaver Creek, CO
Intern
Education:
Johnson & Wales University - Providence, RI
Bachelors in Leadership Studies and Psychology
Skills:
Menu Development<br/>Mentoring<br/>Education<br/>Cooking<br/>Cost Control<br/>sanitation<br/>banquets<br/>Inventory Control<br/>Ordering<br/>Scheduling<br/>Supervisory Skills<br/>Management Skills<br/>labor control<br/>Customer Service