Work:
Table 926
- San Diego, CA since Nov 2011
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Sous Chef
El Bizcocho, JC Resorts
- Rancho Bernardo, CA May 2010 - Nov 2011
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Lead Line Cook
The Veranda, JC Resorts
- San Diego, CA Sep 2009 - May 2010
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Line Cook
Illume Bistro
- San Diego, CA 2008 - 2009
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Line Cook
The Corner
- San Diego, CA 2008 - 2008
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Line Cook
Myth Restaurant
- San Francisco Bay Area 2007 - 2007
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Prep Cook
NAS Recruitment Communications
- San Francisco Bay Area 2002 - 2006
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Regional Manager & Director of Business Development
NAS Recruitment Communications
- San Francisco Bay Area 2002 - 2002
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Account Executive
NAS Recruitment Communications
- San Francisco Bay Area 2001 - 2001
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Account Coordinator
M3 Communications Group, Inc.
- Sofia, Bulgaria 2000 - 2000
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Accout Executive
Education:
California Culinary Academy 2006 - 2007
Associates of Culinary Arts, Culinary Arts
Cal Poly San Luis Obispo 1996 - 2000
Bachelor of Science, International Business Administration
Patrick Henry High School 1993 - 1996