Position:
Executive Chef at Orienta Beach Club
Location:
Greater New York City Area
Work:
Orienta Beach Club
since Mar 2006
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Executive Chef
westchester country club
Jun 2002 - Jan 2006
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Executive sous
Cantare Ristorante
May 2001 - Jun 2002
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Sous chef
Education:
Culinary Institute of America 1995 - 1997
Associates, Culinary Arts/Chef Training
Skills:
Menu Development, Cuisine, Culinary Skills, Fine Dining, Recipes, Banquets, Catering, Restaurant Management, Restaurants, Food Service, Food & Beverage, Cooking