Work:
Jumbo's Kitchen
Curriculum Development Chair
Massachusetts Student Dietetic Association
President
Frances Stern Nutrition Center/Tufts Medical Center
Dietetic Intern
Indiana University Bloomington
Supervisor/Ticket Sales Associate
Education:
Tufts University Friedman School of Nutrition Science and Policy
Master's in Clinical Nutrition in Dietetics
Indiana University Bloomington
Bachelor of Science in Dietetics, Psychology with high distinction
Skills:
Dietetics, Medical Nutrition Therapy, Clinical Nutrition, Nutrition Education, Nutritional Counseling, Food Service Management, Nutrition, Food Allergies, Diabetes, Clinical, Healthy Lifestyle, Health Education, Health Promotion, Wellness, Counseling, Corporate Wellness, Nutrition Consulting, Health, Meal Planning, Public Speaking, Cooking, Fitness, Food, leadership, delegation of tasks, management, event planning, culinary arts, food safety