MATTHEW M BRITT
Dietitian and Nutritionist at Shipyard St, Providence, RI
License number
Rhode Island FMCI00218
Issued Date
Aug 3, 2016
Expiration Date
Aug 3, 2019
Category
Food Safety
Type
Certified Food Safety Mgr-Instructor
Address
Address
333 Shipyard St, Providence, RI 02903
Phone
(401) 598-4993 (Work)
(401) 598-1856 (Fax)
(401) 598-1856 (Fax)
Professional information
Matthew Britt - Providence, RI
Work:
Passion Food Hospitality - Washington, DC
Executive Chef - Ceiba Restaurant DC Coast
Tournant Sous Chef Back Bay Restaurant Group - Boston, MA
Sous Chef - Joe's American Bar & Grill The Lyons Group - Boston, MA
Executive Chef - Sweetwater Caf, The Big Easy Bar, Alley Cat Lounge Game On! Sports Caf at Fenway Park
Sous Chef The Ritz-Carlton Hotel - Boston, MA
Garde Manger Cook
Executive Chef - Ceiba Restaurant DC Coast
Tournant Sous Chef Back Bay Restaurant Group - Boston, MA
Sous Chef - Joe's American Bar & Grill The Lyons Group - Boston, MA
Executive Chef - Sweetwater Caf, The Big Easy Bar, Alley Cat Lounge Game On! Sports Caf at Fenway Park
Sous Chef The Ritz-Carlton Hotel - Boston, MA
Garde Manger Cook
Education:
Culinary Institute of America - Hyde Park, NY
Bachelors of Professional in Hospitality Management and Business Studies
Bachelors of Professional in Hospitality Management and Business Studies