Position:
RESTAURANT AND BANQUET SERVER/EQUIPMENT OPERATOR at Piper Glen Country Club
Location:
Charlotte, North Carolina Area
Work:
Piper Glen Country Club
- Charlotte, nc since May 2012
-
RESTAURANT AND BANQUET SERVER/EQUIPMENT OPERATOR
PRESBYTERIAN HOSPITAL MAIN and MATHEWS.
- Charlotte, North Carolina Area Feb 2012 - Nov 2012
-
INTERN FOR CERTIFIED DIETICIAN MANAGER.
Ballantyne Hotel
- Charlotte, NC Jan 2007 - Mar 2012
-
IN ROOM DINING WAITER/ BANQUET SERVER
DISNEYLAND HOTEL
- Anaheim, CA Feb 1990 - Jan 1995
-
ROOM SERVICE CAPTAIN
Education:
CPCC 2011 - 2012
Certified Dietician Manager, Foods, Nutrition, and Related Services
Belmont Abbey College 2007 - 2009
BA, Business Administration
Skills:
Banquets, Hotels, Restaurants, Resorts, Food, Food Service, Customer Service, Leadership, Training, Micros
Interests:
Member of the Touche Fencing club, Charlotte, NC
Certifications:
Certified Dietary Manager, Certifying Board for Dietary Managers.
ServSafe Food Protection Manager, ServSafe