Inventors:
Manuel E. Fuentevilla - Cherry Hill NJ
Assignee:
The De Laval Separator Company - Poughkeepsie NY
International Classification:
A22C 2500
Abstract:
A method of processing fish in which whole fish are reduced to fish solubles in aqueous solution and to fish solids comprising bones and scales. Fish are continuously processed in a series of interconnected vessels so that a continuous steady-state discharge of product is obtained and so that additional fish can be introduced into the system during discharge of product.