Work:
Walt Disney World Parks and Resorts
Sous Chef, Disney's Grand Floridian Resort and Spa
Walt Disney World Parks and Resorts - Orlando, FL
Sous Chef, TA Port Orleans
Tony's Town Square
Chef Assistant
TSR and QSR
Sous Chef, Professional Management Internship Port Orleans
Chartwell's, Southeastern University - Lakeland, FL
Line Cook
The United Methodist Church - Lakeland, FL
Administrative Director for youth, young adult and college-aged ministry
United Methodist Church - Tampa, FL
Ministry Intern and Administrative Support
student ministries
Administrator and Director of Student Ministries
TGIFriday's - Tampa, FL
Steward, Line Cook
Training and Bar
Restaurant Manager
Steak and Ale Restaurant Group
Server staff and Bartender
Accountable - Hollywood, FL
Host, Accountant
Sbarro's Pizza - Novi, MI
Co-Manager
Little Caesar's Pizza Inc - Commerce, MI
Hourly Employee and Store Manager