Work:
International Flavors and Fragrances - New York, NY
Laboratory Technician
Syracuse University Food Services
Food Services Staff
Andrew W. Lee's Management
Receptionist
Education:
Syracuse University, L.C. Smith College of Engineering and Computer Science
Bachelor of Science in Chemical Engineering
Skills:
Equipment: Mass Spectrometer, Gas Chromatograph, IR, NMR, Cone and Plate Viscometer Software: Batchmetrics, MATLAB, ChemCAD, COMSOL, Polymath, Microsoft Office