Position:
Director of Operations / Hotel Manager at The Ritz-Carlton Hotel Company LLC, Task Force & Pre-Opening at The Ritz-Carlton Hotel Company LLC
Work:
The Ritz-Carlton Hotel Company LLC
- Boston Common since Oct 2012
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Director of Operations / Hotel Manager
The Ritz-Carlton Hotel Company LLC
- Lake Tahoe, Dove Mountain, LA Live, Tyson's Corner, Orlando Grande Lakes, etc. since 2003
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Task Force & Pre-Opening
The Ritz-Carlton Hotel Company LLC
- Marina del Rey, California Aug 2010 - Oct 2012
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Executive Assistant Manager, Food & Beverage
The Ritz-Carlton Hotel Company LLC
- Phoenix, Arizona Area Jan 2009 - Aug 2010
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Director of Food & Beverage
The Ritz-Carlton Hotel Company LLC
- Dallas/Fort Worth Area 2006 - Jan 2009
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Assistant Director of Food & Beverage
The Ritz-Carlton Hotel Company LLC
- Dearborn, Michigan 2003 - 2006
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Assistant Director of Food & Beverage
Oakland Hills Country Club
- Bloomfield Hills, Michigan 2002 - 2003
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Internship
Bayview Yacht Club
2000 - 2003
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Sailing Coach
Education:
Purdue University 1999 - 2003
Hospitality & Tourism Management, Hotel Management
Interests:
Sailing, Scuba Diving, Traveling, Wine, Skiing, Mountain Biking
Honor & Awards:
Introductory Sommelier Certification from The Court of Master Sommeliers