Position:
Dietitian/Chef/Faculty at Johnson & Wales University, Associate Instructor at Johnson & Wales University, Private Practice at RD on the Go, healthy lifestyles through personalized nutrition counseling at RD on the Go
Industry:
Health, Wellness and Fitness
Work:
Johnson & Wales University
since Sep 2010
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Dietitian/Chef/Faculty
Johnson & Wales University
since Sep 2010
-
Associate Instructor
RD on the Go
since Jan 2005
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Private Practice
RD on the Go
since Jan 2005
-
healthy lifestyles through personalized nutrition counseling
McCallum Place Eating Disorders Treatment Center
Oct 2009 - Sep 2010
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Nutrition Therapist
PEDS, INC
Jan 2009 - Sep 2010
-
Consultant
Dietitian at University Health Center
Sep 2008 - Sep 2010
-
St. Louis University
BJC Hospice Care
Jan 2008 - 2010
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Volunteer
St. Louis University
2006 - 2010
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faculty/RD/chef
Saint Louis University
Sep 2006 - Sep 2010
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Program Coordinator
McCallum Place
Dec 2003 - May 2007
-
Nutrition Therapist/Direct-Care Counselor
Education:
2010 St. Louis University 2007 - 2010
MASTER'S, NUTRITION & PHYSICAL PERFORMANCE
Saint Louis University 2007 - 2009
masters science, nutrition and physical performance
Boston University 2006 - 2006
certificate culinary arts, culinary arts
Boston University 2006 - 2006
CERTIFICATE, CULINARY ARTS
University of Illinois at Chicago 2001 - 2003
bachelor science, nutrition
University of Illinois at Chicago 2001 - 2003
BACHELOR OF SCIENCE, HUMAN NUTRITION
Saint Louis University 1998 - 2001
bachelor arts, psychology
St. Louis University St 1998 - 2001
BACHELOR OF ART, PSYCHOLOGY
Interests:
running, traveling, activities, photography, dogs, cooking,
Honor & Awards:
Young Professional Award for L’Academie Brillat-Savarian & Chaine des Rotisseurs Foundation from Boston University April 2006