Education:
University of North Dakota - Grand Forks, ND
University of North Dakota Dietary Managers Courses in Medical Nutrition and food service mangement
Skills:
Able to manage all aspects of Department, Excellent communication skills both verbal and written. Team Management.Clinical Skills, Knowledge of Finanacial Management, Self motivated professional, Good problem solving ability.Able to work independantly and under pressure, Good problem solving ability to analyze issues and create a plan of action to reach a solution,