Position:
Bartender at Golden Hawk Golf Course
Location:
Miami/Fort Lauderdale Area
Work:
Golden Hawk Golf Course
since Apr 2013
-
Bartender
Centerplate
Mar 2012 - Jul 2012
-
Sous Chef
Blue Canyon Grill and Underground
- Golden, Co Jul 2011 - Feb 2012
-
Kitchen manager
Creating Flavor
2010 - Oct 2011
-
Co- Owner/ Catering Coordinator
Johnson & Wales University
Sep 2007 - May 2011
-
Culinary Fellow
Centerplate
Sep 2010 - Feb 2011
-
Action Station Cook
Education:
Johnson and Wales University 2006 - 2010
Bachelors, Food Service Management, Culinary Nutrition