Position:
Vice President of U.S. Company Restaurants at Church's Chicken
Location:
Tampa/St. Petersburg, Florida Area
Work:
Church's Chicken
- Tarpon Springs, Florida since 2011
-
Vice President of U.S. Company Restaurants
Burger King Corporation
Jun 2005 - 2010
-
Vice President Company Operations, North America
Burger King Corporation
Jan 2005 - Jun 2005
-
Sr. Director Company Operations, North America
Burger King Corporation
Aug 2003 - Dec 2004
-
Operations Excellence Leader
Williams Restaurant Group, Inc. dba Hardee's Restaurants
1994 - 2002
-
Franchise Owner and Operator - Independent Restaurant Consultant
HARDEE'S FOOD SYSTEMS, INC
Jan 1993 - Jan 1994
-
Franchise Consultant
HARDEE'S FOOD SYSTEMS, INC
Jan 1987 - Jan 1993
-
Regional VP Operations/RGM
HARDEE'S FOOD SYSTEMS INC
Jan 1985 - Jan 1987
-
Director of Training and Management Development
Interests:
Professional Networking, QSR Trends, Investing, Golf