Work:
Brio
since Jan 2013
-
Server
The Bay House
- Nalples, Florida Feb 2012 - Dec 2012
-
General Manager
Modern Steak
Mar 2011 - Mar 2012
-
General Manager
Olive & Ivy
Aug 2010 - Mar 2011
-
Manager
Lindeys's Restaurant and Bar
Oct 2006 - Feb 2010
-
General Manager
Bravo
2002 - Oct 2006
-
General Manager
FCX Performance
2000 - 2002
-
Purchasing Manager
Education:
Franklin University 1988 - 1990
Marketing
The Ohio State University 1980 - 1982
Skills:
Food & Beverage, Menu Development, Restaurants, Guest Satisfaction, Hospitality Management, Fine Dining, Sales Building, Catering, Guest Service, Banquets, Hospitality Industry, Hospitality, Hiring, Restaurant Management, Forecasting, Recipes, Customer Satisfaction, Cooking, Micros, Microsoft Office, Wine, Food, Profit, Problem Solving, Contract Negotiation, Operations Management, Italian cuisine, Supervisory Skills, Sales, Recruiting, Event Planning, Employee Relations, Mediterranean, Customer Service, Gourmet, Sales Management, Seafood, Culinary Skills, Hotels, Event Management, Inventory Management, Baking, Team Building, Cost Control, Purchasing, Strategic Planning, Account Management, Negotiation, Cuisine, Income Statement