DR. DONALD MCKEE, MD
Osteopathic Medicine at Longwood Ave, Viera, FL
License number
Florida ME87237
Category
Osteopathic Medicine
Type
Emergency Medicine
Address
Address
2
110 Longwood Ave, Viera, FL 32955
PO Box 30731, Tampa, FL 33630
PO Box 30731, Tampa, FL 33630
Phone
(800) 476-8646
(919) 382-3210 (Fax)
(919) 382-3210 (Fax)
Personal information
See more information about DONALD MCKEE at radaris.comName
Address
Phone
538 Sundown Trl, Casselberry, FL 32707
4090 Harrison Ave, Jay, FL 32565
9447 SE 130Th Street Rd, Summerfield, FL 34491
436 N Beach St, Ormond Beach, FL 32174
6808 Avenida Marbella, Sarasota, FL 34238
Professional information
See more information about DONALD MCKEE at trustoria.com
Coating Pizza Products
Coating Pizza Products
US Patent:
4066796, Jan 3, 1978
Filed:
Apr 16, 1976
Appl. No.:
5/677836
Inventors:
Donald H. McKee - Tampa FL
Assignee:
Food Research, Inc. - Tampa FL
International Classification:
A21D 1508
US Classification:
426302
Abstract:
A pizza crust has a surface for receiving food ingredients such as sauce, cheese and the like. An aqueous dispersion containing water-soluble algin is applied to the food ingredient receiving surface. An aqueous gelling solution is applied to the algin-coated pizza crust for a period of time sufficient to form a substantially continuous edible algin-containing film along the food ingredient receiving surface. The film is sufficient to effectively retard the migration of material from food ingredients placed on the food ingredient receiving surface. A second algin-containing film is formed over the ingredients in the same manner as the first film was formed on the pizza crust. The algin-containing film used with the pizza is sufficient to retard dehydration from both the pizza crust and the food ingredients. The film is effective to reduce breaking and splitting of the pizza to improve the transportability thereof. The film is sufficient to constitute an oxygen barrier for retarding oxidation to prevent ingredients highly susceptible to oxidation from becoming rancid.
Coated Food Product And Method Of Making Same
Coated Food Product And Method Of Making Same
US Patent:
4504502, Mar 12, 1985
Filed:
Apr 6, 1983
Appl. No.:
6/482678
Inventors:
Roland D. Earle - Plantation FL
Donald H. McKee - Tampa FL
Donald H. McKee - Tampa FL
International Classification:
A23L 104
US Classification:
426293
Abstract:
A coated food product of this invention is produced by applying an aqueous dispersion containing water soluble algin to the surface of a food substrate. The aqueous dispersion has a viscosity effective to substantially uniformly coat the surface of the food substrate. A dry gelling mixture is then applied to the align-coated food substrate for a period of time sufficient to form a substantially continuous edible alginate film along the surface of the food substrate. The film is sufficient to effectively retard the migration of moisture from the surface of the food substrate thereby retarding dehydration thereof. The film is sufficient to constitute an oxygen barrier for retarding oxidation of the food substrate and to retain flavor within said food substrate. The dry gelling mixture comprises a dry carrier material and a dry gelling agent. The carrier material and gelling agent are in particulate form and have particle sizes sufficient to obtain a substantially uniform gelling mixture.