DEMOKAN ONCEL
Pilots at Grand Canal, Irvine, CA

Food Quality Assurance Manager | Quality Systems | HACCP | Food Safety | Regulatory Compliance at Taco Bell

Food Production

Taco Bell - Irvine, CA since Jun 2010 - Food Quality Assurance Manager | Quality Systems | HACCP | Food Safety | Regulatory Compliance Taco Bell - irvine, CA Jun 2007 - Jun 2010 - Restaurant Food Quality Assurance Manager | HACCP | Food Safety | Regulatory Compliance Manager Balboa Dessert - Santa Ana, CA Jun 2005 - Jun 2007 - Food Quality Assurance Manager | HACCP | Food Safety | Regulatory Compliance National Britannia - Izmir, Turkey May 2002 - May 2004 - Food Safety Consultant / Auditor

UCLA 2012 - 2012
Ege University 1996 - 2001
Bachelor of Science,, Food Engineering

Food Safety, HACCP, Quality Assurance, Food, Auditing, Process Improvement, Training, Team Building, Retail, Coaching, Team Leadership, Cross-functional Team Leadership, ASQ Member, ASQ Certified Manager of Quality Training, Project Management, Supply Chain Management, Data Analysis, Data Mining, Continuous Improvement, Continuous Process Improvement Initiatives, Continuous Improvement Culture, 8D Problem Solving, Crisis Management, Internal Audit, External Audit, Quality Auditing, Food Industry, Food Quality, Quality Control, Leadership

Quality Management, Continuous Improvement

Turkish, English

Shoot For the Moon Award
Taco Bell QA Directore Alex Malone
Recognition Award for achieving breakthrough results.
Food Maniac Award
Taco Bell Chief Food Innovation Officer Warren Widicus
Recognition Award for achieving Breakthrough results on projects.
YUM Brands Branding Award
Scott Brooks
Recognition Award for Achieving breakthrough results with Taco Bell Pest Management Program

Practical HACCP for Food Processors, Siliker
HACCP, AIB
HACCP, Siliker
YUM! Brands Food Safety, Quality Systems Assessment Auditor Calibration, YUM! Brands
ASQ MANAGER OF QUALITY Refresher Course, ASQ