DAVID ROBERT BUCK
Pilots at Batello Ln, Orlando, FL

License number
Florida A2991941
Issued Date
Feb 2017
Expiration Date
Aug 2017
Category
Airmen
Type
Authorized Aircraft Instructor
Address
Address
11819 Batello Ln, Orlando, FL 32827

Professional information

David Buck Photo 1

Purchasing Manager At Arnold Palmer’s Bay Hill Club &Amp; Lodge

Position:
Purchasing Manager at Arnold Palmer’s Bay Hill Club & Lodge
Location:
Orlando, Florida Area
Industry:
Food & Beverages
Work:
Arnold Palmer’s Bay Hill Club & Lodge - Orlando, Fl. since Apr 2013 - Purchasing Manager Best Choice Specialty Food Company - Orlando, Florida Area May 2008 - Apr 2013 - Vice President/Co-Owner Westgate Resorts Jun 2007 - May 2008 - Corporate Director of F&B Purchasing Best Choice Specialty Company, Inc. Jul 2006 - Jul 2007 - General Manager Wyndham Lake Buena Vista Aug 2004 - Jul 2006 - Purchasing Director Sheraton Vistanna Resort 2003 - 2004 - Director of Purchasing A. P. Bay Hill Club & Lodge 2001 - 2003 - Director of Operations Gaylord Palms Resort 2000 - 2001 - F&B Purchasing Manager W.D.W. Swan Hotel - Westin 1989 - 2000 - F&B Purchasing Manager W.D.W. Hilton Hotel Lake Buena Vista 1986 - 1989 - F&B Purchasing Manager
Education:
Camden County College 1974 - 1976
Business, Certifed Purchasing Manager
Skills:
Purchasing/Procurement, Contract Management/Negotiation, Hospitality Management, Strategic Sourcing, Hospitality Industry, Hotel Management, Cost Reduction Strategies, Hotels, Resorts, Restaurants, Food & Beverage, Operations Management, Project Management, Food Service, Project Planning, OS&E, FF&E Procurement, Standards Compliance, Vendor Relationships, Opening Hotels, Supply Management, Inventory Control, Leadership, Coaching, Microsoft Office, Microsoft Excel, Microsoft Word, adaco, Stratton Warren, birchstreet systems, Hotel Administration, Catering, Revenue Analysis, Contract Negotiation, Food Safety, Purchasing, Forecasting, Hiring, Sales, Team Building, Procurement, Food, Banquets, Budgets, Adaco, Cost Control, Process Scheduler, Hospitality, Pre-opening, Inventory Management