Position:
Co. Founder-Owner at Davey Foods LLC.
Location:
Greater Philadelphia Area
Work:
Davey Foods LLC.
since Jan 2010
-
Co. Founder-Owner
Rolling Green GC
- Springfield, Pa Jan 2009 - Oct 2012
-
Sous Chef
Screwballs Sports Bar and Grill
- King of Prusssia, Pa Sep 2008 - Jan 2009
-
Chef
Thomas Jefferson University Hospitals
- Philadelphia, Pa Jul 2007 - Sep 2008
-
1st Cook Catering Department
Aronimink Golf Club
- Newtown Square, Pa Oct 2004 - Jul 2007
-
Broiler/Grill
Lobster Loft Resturant
- Sea Isle City, NJ May 2002 - Sep 2004
-
Sous Chef, Broiler/Grill
Spectators Sports Bar and Grill
- Springfield, Pa Dec 2003 - Apr 2004
-
Kitchen Manager
Education:
Johnson and Wales University 2000 - 2003
Associate Degree Culinary Arts, culinary arts, food service managment
Springfield High School 1996 - 1999
H.S. Diploma
Skills:
Food Industry, Social Networking, Marketing, Recruiting, Sales, Public Relations, Training, Strategic Planning, Social Media Marketing, Project Management, Outlook, Team Leadership, Account Management, Facebook, Sales Management
Honor & Awards:
Serv Safe Certification - exp. 3/18/2016