Position:
Owner at DRJ Catering (732)300-4668
Location:
Greater New York City Area
Work:
DRJ Catering (732)300-4668
since Sep 1993
-
Owner
Sodexho School Foodservice
Sep 2005 - Sep 2006
-
Chef
Host America Corp
Mar 1998 - Jun 2005
-
General Manager
Hutch's Restaurant
May 1993 - Sep 1993
-
Chef
Killington Ski Resort
Jan 1993 - May 1993
-
Head Baker
Ye Olde Pie Shop
Apr 1992 - Jan 1993
-
Baker
Pastabilities
Oct 1988 - Apr 1992
-
Chef
Jared Coffin House
May 1988 - Oct 1988
-
Assistant Pastry Chef
Coffee Shop
Sep 1982 - Aug 1986
-
Chef's Assistant
Education:
Florida International University 1989 - 1991
Bachelors of Science Degree, Hospitality Management
Culinary Institute of America 1986 - 1988
Associates, Culinary
Skills:
Event Management, Event Planning, Catering, Budgeting, Hospitality, Budgets, Pastry, Food, Restaurants
Interests:
fishing, skiiing, travelling