Work:
Whole Foods
Cake Decorator
Finale Desserterie and Bakery - Allston, MA
Externship for Le Cordon Bleu
Natural Nails Salon - Brockton, MA
Receptionist
Education:
Le Cordon Bleu College of Culinary Arts - Cambridge, MA
Patisserie and Baking Certificate in Baking Program
Le Cordon Bleu College of Culinary Arts - Cambridge, MA
Certificate in NEHA
Northeastern University - Boston, MA
Bachelor of Science in Criminal Justice, Business Administration
Skills:
stretching, painting, words piping, cake assembling and decorating. Conversions, baker's math, and cost card. Microsoft Word, Excel, Powerpoint, and Outlook, and Photoshop. 55 wpm typing rate. Vietnamese bilingual. Organized, time management, multitask, teamwork oriented, fast-learning, oral and written communication skills