Position:
Executive Chef at Hollywood Casino, Executive Chef at Charles Town Races & Slots at Penn National Gaming
Location:
Washington D.C. Metro Area
Work:
Hollywood Casino
since 2010
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Executive Chef
Penn National Gaming
since 2009
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Executive Chef at Charles Town Races & Slots
The Procaccianti Group
2007 - 2009
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Director of Food & Beverage/ Executive Chef
Education:
Culinary Institute of America 1997 - 1999
Associates, Culinary Arts
Skills:
Fine Dining, Food Service, Menu Development, Hospitality, Restaurants, Banquets, Team Building, Recipes, Restaurant Management, Chef, Sanitation, Food & Beverage, Gourmet, Hospitality Industry, Hotels, Gaming Industry, Micros, Casino, Hotel Management, Food Safety, Catering, Cuisine, Hospitality Management, Cooking, Culinary Management, Budgets, Menu Costing, Recipe Testing, Culinary Skills, Event Management, Food Quality, Resorts, Pre-opening, VIP, Food, Pastry, Labor Control, ServSafe, Seafood