Position:
Associate Food Editor at EatingWell Media Group
Work:
EatingWell Media Group
- Burlington, Vermont Area since Mar 2013
-
Associate Food Editor
Satiate: Nutrition-to-Table
- Chapel Hill, NC Mar 2012 - Mar 2013
-
Owner, Chef, and Registered Dietitian
A Southern Season
Jan 2011 - Mar 2013
-
Culinary Instructor
Education:
University of North Carolina at Chapel Hill 2009 - 2011
MPH/RD, Nutrition
Le Cordon Bleu 2007 - 2008
University of North Carolina at Chapel Hill 2005 - 2007
BSPH, Nutrition
Emory University 2003 - 2005
Skills:
Wine, Event Planning, Food, Inventory Management, Customer Service, Food Service, Culinary Skills, Retail, Cooking, Nutrition Education, Medical Nutrition Therapy, Catering, Food & Beverage, Restaurants, Budgets, Recipes, Menu Development, Clinical Nutrition, Nutrition, Food Safety, Food Writing, Recipe Testing, Nutritional Counseling, Dietetics, Weight Management