Work:
Sara Lee
- Downers Grove, IL Jul 2009 - Jun 2013
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Process Engineer II
ConAgra Foods
Jul 2007 - Jul 2009
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Senior Food Scientist
Schreiber Foods
Jul 2004 - Jul 2007
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Food Scientist
BC-USA
Jul 2003 - Jul 2004
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Research Scientist
Kraft Foods
Feb 1999 - Mar 2003
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Associate Scientist
Education:
University of South Florida 1996 - 1999
B.S., Chemical Engineering
Skills:
Ingredients, Dairy, Food Science, R&D, Food Processing, Process Improvement, Product Development, Sensory Evaluation, Food Manufacturing, Meat, Quality System, Food Technology, Food, TPM, Flavors, Food Industry, GMP
Interests:
Gardening, wood working, science, math