Work:
Rodef Shalom Congregation
Kitchen Manager and Catering Director
Mad Mex - Pittsburgh, PA
Assistant Kitchen manager
Sharp Edge Restaurants - Pittsburgh, PA
Assistant General Manager
Steel Valley Elite Cuisine - Pittsburgh, PA
Owner/Executive Chef
Ollie's Hilltop - Wheeling, WV
Manager/Cook/Cashier
Education:
West Virginia Northern - Wheeling, WV
Certification Program in Culinary Arts
Wheeling Jesuit University - Wheeling, WV
72 Credits in Business Management
Wheeling Park High School - Wheeling, WV
High School Diploma in College Prep and Culinary Arts
Skills:
Restaurant Management, Kitchen Management, Revenue and Labor forcasting, Labor/ Food-cost regulation, Sales Tracking, Implementation of P&L Improvement policies, Interviewing, Hiring and Training, Menu Development, Microsoft Office, Word, Excel and most PC and Mac applications