Work:
La Madeleine
Restaurant Manager
Hilton garden inn - El Paso, TX
Food and Beverage Supervisor
Radisson Hotel - El Paso, TX
Banquet Supervisor
National Processing Company - El Paso, TX
Mail Processing Clerk
Education:
IBC - El Paso, TX
Associated in Business administration and management
Skills:
Managing FOH (Bar, Restaurant & Room serv ice), BOH and Banquet Department. Scheduling , budgeting, payroll and some collections.Knowledge of food preparation methods, of food storage standards and sanitation regulations. Skill in the operation and sanitizing of food service equipment. Ability to prepare and serve food, to clean dining, serving, and food preparation areas according to facility/department standards, and to maintain accurate records